Neutral Bay’sSoCalhas launched its spring/summer menu, with a fresh selection of food and drink for the warmer months.

Check out the jerk chicken salad with jicama, rice and herbs, or the sticky lamb ribs, spicy peas and broad beans. There’s also a new cocktail list including the Chica Chipotle, the Smoke & Berries and more.

The full menu is available online.

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